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Taste of the Gascoyne Food Trail – Bullara Station Takes the Crown!
The inaugural Taste of the Gascoyne Food Trail celebrated the region’s finest produce with 417 public votes cast for signature dishes across Exmouth and Carnarvon. From Bullara Station’s iconic beef pie to Exhale’s Reef to Ranges creation and Miss Fang’s fried rice, discover the flavours and stories that highlight the Gascoyne’s incredible local ingredients.


A Taste of Shark Bay: Seafood, Stories & Signature Flavours
Discover the flavours of Shark Bay on the Taste of the Gascoyne Food Trail — from seafood pizzas and classic fish & chips to ocean platters and coastal dining on Dirk Hartog Island. Celebrate fresh local catch, community stories, and the pride of this stunning coastal region.


The Gascoyne Foodie Road Trip Continues
Explore the Gascoyne Food Trail through Carnarvon, Exmouth, and Shark Bay — from coastal seafood feasts to farm-fresh produce and gourmet delights.


From Jetty to Ranges – We’ve Been Tasting the Best of the Gascoyne
Discover the Taste of the Gascoyne Food Trail — from coastal seafood feasts to station-to-plate dining, sweet treats, and gourmet local experiences.
What's in the Spotlight?
Stay up to date with the latest festival news, by reading the blog.
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